History & Culture
Is this Australia’s oldest cookbook?
Fern syrup, stewed eel and native currant jam: this 1843 recipe collection may be Australia’s earliest cookbook.
Fern syrup, stewed eel and native currant jam: this 1843 recipe collection may be Australia’s earliest cookbook.
What foods has the young Australian nation pulled to its bosom and claimed as its own? Here are 10 to think about.